Oregon Black Truffles

Oregon Black Truffles or Leucangium carthusianum are widely becoming recognized as a world-class truffle. This interesting underground fungus flies in the face of conventional European truffles, with flavors and aromas never before seen in its ilk. Expect intense flavors and aroma’s of Pineapple, Chocolate, and Red Wine. Perfect for risotto or ice cream, it’s versatility will astound.